Hierdie is die LitNet-argief (2006–2012)
Besoek die aktiewe LitNet-platform by www.litnet.co.za

This is the LitNet archive (2006–2012)
Visit the active LitNet platform at www.litnet.co.za

Leefstyl | Lifestyle > Kos & Wyn | Food & Wine > Rubrieke | Columns > Murray’s Morsels

The Victoria, Rothsay, Hebrides, Scotland

Paul Murray - 2010-03-17

The Victoria, Rothsay, Isle of Bute, Hebrides, Scotland
Award: 3 out of three morsels of haggis

Two definites for a visit to the Scottish islands, known as the gateway to the Highlands, are haggis and kipper, and both proved to be scrumptious at the Victoria with its proud tradition of a first-class table – spotless, service excellent, with stunning views on to the sea. What better way to finish than with a single malt whisky.

Haggis with mashed potato


Freshly caught kipper and poached egg


An early misty morning on the Isle of Bute



The Victoria



View from the hotel’s dining hall


Contact details

55 Victoria Street
Isle of Bute PA 20 0AP

Tel: 0044 01 700 50 0016

Photos: Paul Murray