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Visit the active LitNet platform at www.litnet.co.za

Leefstyl | Lifestyle > Kos & Wyn | Food & Wine > Resepte | Recipes

The Pick n Pay | LitNet Virtual Shopping Basket: Better than s*x cake

Anne Shields - 2008-03-27

1 box chocolate cake mix (I used Pillsbury)
1 can Pick n Pay No Name condensed milk
1 bottle Illovo chocolate or toffee syrup
8 assorted chocolates, grated or chopped (I use Toblerone, KitKat and Peppermint Crisps mixed)


Mix Pick n Pay No Name condensed milk and chocolate syrup well, and set aside.

Mix and bake cake in rectangular cake pan as indicated on box.

As soon as the cake comes out of the oven, use a chopstick or fork, and poke numerous holes in cake.

Pour syrup and condensed milk mixture evenly over hot cake.
Sprinkle grated/chopped chocolates over cake.
Serve luke-warm with whipped cream or ice cream.

Makes 10 portions.

Send your recipes and any queries to food@litnet.co.za.
Click here for the competition rules and the most recent ingredients. Remember! You stand the chance of winning a R1000 shopping voucher from Pick n Pay or a cookbook sponsored by Jonathan Ball Publishers.